SIT30816 Certificate III in Commercial Cookery

FEE FREE TRAINEESHIPS INITIATIVE: The traineeship fee estimates on this page apply to you if you are eligible under this initiative and commence training on or after 1 January 2020. Your Smart and Skilled provider will assess your eligibility for fee free training and advise you of your fee.
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Apprenticeship

SIT30816 Certificate III in

Commercial Cookery

Apprenticeship term: up to 36 months Your fee estimate*:

More information about this Apprenticeship

Industries:

Accommodation and Food Services , Health Care and Social Assistance

Occupations:

Cook

This qualification reflects the role of commercial cooks who use a wide range of well-developed cookery skills and sound knowledge of kitchen operations to prepare food and menu items. Using discretion and judgement, they work with some independence and under limited supervision using plans, policies and procedures to guide work activities.

This qualification provides a pathway to work as a commercial cook in organisations such as restaurants, hotels, clubs, pubs, cafés, and coffee shops.

No occupational licensing, certification or specific legislative requirements apply to this qualification at the time of publication.

(Sourced from Training.gov.au)

More information

Course details

SIT30816

Training package

SIT - Tourism, Travel and Hospitality Training Package

Apprenticeships and Traineeship

688

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Illawarra Business College, The

TIBC
Sydney